Raw Foods Book: Recipes and Detox Diets for Healthy Eating

Delicious frozen natural treats that all kids love.

Ingredients

• 1 baby seedless watermelon
• 1 Tuscan melon or cantaloupe
• 1 honeydew melon
• Popsicle sticks

Directions

Cut melons in half, and scoop out seeds. Using a small ice cream scoop, spoon out melon balls, trying to get as much of the meat of the fruit as possible. Insert a popsicle stick on the flat part of the ball, and place on a covered plate in freezer for two hours. Serve immediately or keep in an airtight container in freezer for up to a month.